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Strawberry Cream Dip
I found this yummy dip for fresh fruit or pretzels on my
favorite message board posted by PAS4Sons.
1 -8 oz package low fat cream cheese
1/2 cup nonfat or low fat vanilla yogurt
1/2 cup strawberry jam -- or jam of choice
In small bowl with mixer, beat cream cheese until creamy. Add yogurt and jam and continue beating until smooth. Cover and chill for approximately an hour or until ready to serve. Serve with sliced fresh fruit for dipping.